Valpolicella Classico - Cantina di Negrar
Produced east of Lake Garda in the western Veneto region of Verona, northeast Italy. Negrar's vineyards, sited at the heart of the 'Classico' or traditional producing area, are planted with Corvina, Rondinella and Molinara grape varieties. Juicy red berries and red fruit aromas explode from the glass accompanied by summer berries, exotic spices and a hint of earth. Seductive, smooth yet full body lingers on the palate with a velvety finish. Enjoyed with pasta, salumi, soft and semi-soft cheese, grilled meats and olives. Enjoyable now or over the next three years.